Monday, May 14, 2012

Homemade Sausage

Ingredients:

2 pounds ground beef (can use any type of ground meat you desire)

2 tbs. salt

1/2 tsp. garlic powder

1/4 tsp. onion powder

3 tbs. mustard seed or 1 tsp. ground mustard

Directions:

Mix all together. Divide into three chunks or rolls. Put in freezer paper and store in freezer.

2 comments:

  1. I was looking for a recipie like this ! thank you!

    Emily
    from bloggymoms
    http://www.weakandloved.com/

    ReplyDelete